A World-Class Geisha Recognized by the Cup of Excellence
We are proud to present this exceptional Honey Process Geisha from Costa Rica, produced by Luis Ricardo Calderón Madrigal. Awarded 3rd place at the 2025 Cup of Excellence Costa Rica with an outstanding score of 89.53, this coffee stood out to international jurors for its elegance, clarity, and depth.
☕ Coffee Details
Producer: Luis Ricardo Calderón Madrigal
Origin: Costa Rica
Cup of Excellence 2025 Rank: #3
Score: 89.53
Varietal: Geisha
Process: Honey
🌸 Cupping Notes
A refined floral aroma leads the cup, followed by the elegance of black tea, bright and juicy notes of cherry and nectarine, and a lingering sweetness reminiscent of prune and honey.
The Cup of Excellence (CoE) is the world’s most prestigious coffee competition, established in 1999 and organized by the Alliance for Coffee Excellence (ACE). Each year, only the top coffees—selected through multiple rounds of rigorous national and international judging—earn the distinction of Cup of Excellence.
This coffee represents the very best of Costa Rica’s 2025 harvest and offers a rare opportunity to experience an award-winning Geisha at its peak.
